PRIVATE EVENT/CATERING MENU

• Meats Included: Seasoned ground beef, chili-lime fire smoked OR caribbean-jerk spicy pulled chicken, and BBQ pulled pork.
• Choice of Soft Corn Tortillas, Hard Shell (gluten-free), or Soft Flour Tortillas
• Pico De Gallo & Shredded Cheese
• Lettuce 
• Chipotle Mayo & Sour Cream
• We will serve directly from our truck window, no extra charge! Each taco is made fresh to order to each guest's tastes. 

• Meats included: Seasoned ground beef, chili-lime fire smoked OR caribbean-jerk spicy pulled chicken, and smoked BBQ pulled pork. 
• Soft Corn Tortillas and Large Flour Tortillas
• Corn, Rice, & Black Beans
• Pico De Gallo & Shredded Cheese
• Lettuce 
• Chipotle Mayo & Sour Cream
•  We will serve directly from our truck window, no extra charge! Each taco/burrito is made fresh to order to each guest's tastes.

• Meats included: seasoned ground beef, chili-lime fire smoked or caribbean-jerk spicy pulled chicken, and smoked BBQ pulled pork. 
• Soft Corn Tortillas, Large Flour Tortillas, and Tortilla Chips
• Corn, Rice, & Black Beans
• Pico De Gallo, Shredded Cheese, & Cheese Sauce
• Lettuce, Black Olives, Jalapenos
• Chipotle Mayo & Sour Cream
• We will serve directly from our truck window, no extra charge! Each menu item is made fresh to order to each guest's tastes. 

• Guacamole   $3/pp
• Nacho Chips & Cheese Sauce or Queso $4/pp
• Nacho Chips & Guacamole  $5/pp
• Nacho Chips, Cheese Sauce & Guacamole $6/pp
• Add Fried Fish as Meat Option  $4/pp
• Substitute 1 Meat for Fried Fish  $2/pp
• Soft gluten-free taco shells $1/pp

• Sub 1 Meat for Black Beans or Seasoned Tofu: FREE
• Add Black Beans or Seasoned Tofu (veg option) $1/pp
• Add Caribbean Jerk Chicken as 4th Meat  $3/pp
• Churros (1 per person)  $4/pp
• Mini Churros (1 per person) $2/pp
• Drinks (bottled water/soda)  $2.50/pp
• Soft Flour, Hard Shells, or Gluten-Free Soft Taco Shells available by request

• 2 Tacos with Shredded Cheese: $10.00/each meal
• Chicken Tenders & Fries:  $12.00/each meal
• Hot Dog & Fries:  $10.00/each meal

            (Can order as many or as few as needed.)

• 2 TACOS (2 meats and either black bean or seasoned tofu vegetarian option) Choose 2 meats: seasoned ground beef, chipotle-lime fire smoked chicken, caribbean spice pulled chicken or BBQ pulled pork

OR

• 1 TACO WITH SIDE OF NACHO CHIPS & CHEESE SAUCE 

• 100+ people: $15/person
• 200+ people: $14/person
• 300+ people: $13/person
• 400+ people: $12/person
• 500+ people: $11/person

• Replace Cheese Sauce with Guacamole: $2/pp
• Mini Cinnamon Churro: $2.00/person 
• Full-Sized Churro: $4.00/person
• Drink (bottled water, canned soda): $2/person
• Fried Fish as 3rd meat option: $2/person, sub for one meat: $1/person
• Guacamole: $2/person
• Chips & Cheese: $2/person
• Chips & Guacamole: $3/person
• We will serve directly from our truck window, no extra charge! Each menu item is made fresh to order to each guest's tastes. 

• 2 TACOS (2 meats and either black bean or seasoned tofu vegetarian option) Choose 2 meats: seasoned ground beef, chipotle-lime fire smoked chicken, caribbean spice pulled chicken or BBQ pulled pork. May replace one taco with Nacho Chips/Cheese Sauce.

PLUS

• 1 MINI CHURRO
• 1 CANNED SODA OR BOTTLED WATER 

• 75+ people: $20/person
• 150+ people: $19/person
• 250+ people: $18/person
• 350+ people: $17/person
• 450+ people: $16/person

• Replace Cheese Sauce with Guacamole: $2/pp
• Mini Cinnamon Churro: $2.00/person 
• Full-Sized Churro: $4.00/person
• Drink (bottled water, canned soda): $2/person
• Fried Fish as 3rd meat option: $2/person, sub for one meat: $1/person
• Guacamole: $2/person
• Chips & Cheese: $2/person
• Chips & Guacamole: $3/person
• We will serve directly from our truck window, no extra charge! Each menu item is made fresh to order to each guest's tastes. 

• Plastic eating utensils, paper plates/food boats, napkins, hot sauces
• 2 hours of serving time, plus 30 mins of food prep, and 30 mins of clean up. 
• Additional serving time is $175/hour
• Truck on site, serving each guest from the serving window.  Guest will order at the truck window, and we will prepare each menu item with their preference of toppings, etc.
• Our "All You Can Eat" packages are for dine at event location, to guests with provided wristband.  No takeout containers will be provided.

• 50% deposit is due at time of booking. Remaining balance due 2 days before event with final headcount.
• Meal tax of 7% is added to the invoice. 
• Town event permit fee added to the invoice, if required.
• Travel fee of $50 for events 10-15 miles  from Halifax, MA. Over 15 miles is $100.
• 18% Gratuity is added to final invoice for our hardworking team. 20% on holidays or holiday weekends.  This is negotiable.

• No refunds provided for cancellations less than 2 weeks from event date. Event may be rescheduled within one year of event if both parties agree.
• Holiday surcharge $150. 
• Truck/Trailer Space Requirements. Please verify the following parking dimensions are available to safely accommodate the Caterer's pickup truck and trailer: Length: 41 feet, Width: 9 feet trailer clearance (plus serving area space), Height: 14 feet.